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Thursday, December 23, 2010

Green Bean Casserole

The ever-popular Green Bean Casserole.  What is a holiday without this?

Green Bean Casserole

1 can Cream of Mushroom Soup
1/2 c. Milk
1 tsp. Soy Sauce
1 tsp. Worchestershire Sauce
Dash of Pepper
4 cans Cut Green Beans
1 1/2 c. French Fried Onions


Mix soup, milk, soy sauce, worchestershire sauce,pepper, beans, and 2/3 cup of onions in a casserole dish.

Bake at 350 degrees F for 25 minutes.

Spring with remaining onions and bake for 5 more minutes.

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